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Roscoe Central School District will be operating under the Community Eligibility Program for the 2023-24 school year. What this means is that all students in the district are able to have a full breakfast and lunch free of charge; however a la carte items such as snacks, second lunches, and extra lunches are charged at the price set forth by the Roscoe Central School Cafeteria. To add money to your child's account, visit LINQconnect (formerly Titan) website. Please fill out the income form that will be sent home with your child or go to the following link to complete the form: https://linqconnect.com/public/income-form/new?identifier=N2LQ3E

Those who have questions can contact the food service director at 607-498-4126, ext. 6157.

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Breakfast Menu

RCS Elementary Breakfast Options (Served in Classrooms):

Cold Options (Served Daily)

1. Cereal (Varieties Vary, Gluten/Nut Free Options Offered Daily)

2. Pop tarts (Varieties Vary) (Not Offered to PK)

3. Bagel with Cream Cheese

4. Yogurt (Flavors Vary)

Hot Options (Served only on specific days)

Monday: 12776 Breakfast Sami (Egg & Cheese on a Monticello Bagel Bakery Bagel)

Tuesday: RCS Breakfast Bowl (Scrambled Eggs, Potato Hash, Cheese)

Wednesday: Roscoe Muffins (Chocolate Chip)

Thursday: Roscoe Oats (Fresh Oatmeal)

Friday: Blue Devil Breakfast Burrito

RCS Middle/High School Breakfast Options (Served as grab and go):

RCS Cafeteria Breakfast Hours: 7:30a-10:10a

Cold Options (Served Daily)

1. Cereal (Varieties Vary, Gluten/Nut Free Options Offered Daily)

2. Pop tarts (Varieties Vary)

3. Bagel with Cream Cheese

4. Yogurt (Flavors Vary)

5. Parfaits (Flavors Vary)

Hot Options (Served only on specific days)

Monday: 12776 Breakfast Sami (Egg & Cheese on a fresh plain bagel)

Tuesday: RCS Breakfast Bowl (Scrambled Eggs, Potato Hash, Cheese)

Wednesday: Roscoe Muffins (Chocolate Chip)

Thursday: Roscoe Oats (Fresh Oatmeal)

Friday: Blue Devil Breakfast Burrito

Lunch Menu

RCS Lunch Options

Items offered Daily:

(Items below are offered on top of the scheduled hot lunch for that day)

RCS Cafeteria Lunch Hours: 10:30a-1:15p

Homemade Blue Devil Pizza

Soup of the Day (to accompany any meal)

Side Salads (to accompany any meal)

Deli Sandwiches (All served on homemade fresh bread made at RCS)

- Ham & Cheese

- Turkey & Cheese

- Italian Combo

Deli Wraps

- Ham & Cheese

- Turkey & Cheese

- Italian Combo

-Peanut Butter & Jelly Sandwich

Mini Bagged Lunch

- Yogurt, veggies, fruit, milk, cheese stick, vegetable dipping sauce, granola

-Yogurt Parfaits (Blueberry, Strawberry, Vanilla)

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

  1. mail:
    U.S. Department of Agriculture
    Office of the Assistant Secretary for Civil Rights
    1400 Independence Avenue, SW
    Washington, D.C. 20250-9410; or

  2. fax:
    (833) 256-1665 or (202) 690-7442; or

  3. email:
    Program.Intake@usda.gov

 This institution is an equal opportunity provider.